Manners, customs, and dress during the Middle Ages and during the Renaissance period (1870)
Jacob, P. L., 1806-1884 · London : Bickers and Son · leaf 208
those voracious heroes (Fig. 120). The custom of introducing salads after roasts was already established in the fifteenth century. However, a salad, of whatever sort, was never brought to table in its natural state ; for, besides the raw herbs, dressed in the same manner as in our days, it… … Fig. 121. — Shop of a Grocer and Druggist, from a Stamp of Vriese (Seventeenth Century). which was called carpSe or charpie, and sometimes it was boiled in water or wine, with strong seasoning. Near the salads, in the course of the dinner, dishes of eggs prepared in various ways were generally…
Middle Ages · Renaissance · Manners and customs · Costume
Internet Archive · Getty Research Institute · Public domain (published before 1931). Free to use for anything.
